World Chocolate

Processing cocoa has generated more revenue in the cocoa sector worldwide, says the Chief Executive of Ghana Cocoa Board (COCOBOD), Joseph Boahen Aidoo. This, he said has sparked COCOBOD’s interest to pursue processing and to develop…
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With 70% of the world’s cocoa coming from West Africa, it comes as a surprise that less than 1% of world chocolate is produced at the origin. This gives cocoa producers, especially smallholder farmers, only a meagre share in the…
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