Cocoa pulp juice

Swiss-Ghanaian start-up Koa has secured $10 million in growth capital to accelerate its disruptive upcycling business around the cocoa fruit. A press release copied to Cocoa Post stated that the investment will allow the company to scale…
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As confectionery groups scramble to reduce added sugar, chocolate sweetened with cocoa fruit pulp is about to hit supermarket shelves with food giant Nestle ready to launch its "Incoa" bar. Using cocoa fruit pulp, which is normally…
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