Chocolate Tart: A Divine Melt-In-The-Mouth Chocolate And Banana Recipe!

This chocolate tart by Cookist is super simple, decadent and probably the best chocolate dessert you will ever meet!

INGREDIENTS

1 shortbread dough

3 bananas

5 eggs

150g flour

100g sugar

150g butter

500g dark chocolate

200g white chocolate

200g milk chocolate

Place the shortbread dough in a baking tart form, pierce it with a fork and bake for 15 minutes at 180°C/350°F.

Cut the bananas and place on the crust.

Mix eggs, flour, sugar, melted butter and 300g of melted dark chocolate and pour the mixture on the bananas.

Bake for 20 minutes at 180°C/350°F.

Decorate the with chocolate and bake for 2 minutes. And Voila! behold your chocolate tart.