COCOA POST - The Voice of Cocoa

The Ghana Cocoa Board (COCOBOD) has launched the 2019 Ghana Cocoa Day with a call on Ghanaians to consume more cocoa. In so doing, we benefit from its health properties and collectively contribute more into our local economy and wealth of…
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Chocolate and cocoa company, Barry Callebaut, has launched a clean label cocoa powder made from chicory root fiber. Chicory is a plant grown throughout Europe. Its roots are used to make a caffeine-free coffee substitute, while its leaves…
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Heavy rain in Ivory Coast’s cocoa-growing regions threatens to compromise bean quality, raising fears of flooding and crop disease, farmers said on Monday. Harvesting started early for the October-to-March main crop, and farmers expect it…
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The Chief Executive of Ghana Cocoa Board (COCOBOD), Mr. Joseph Boahen Aidoo, has appealed to private operators in the cocoa industry to support the efforts of extension officers in educating and counseling cocoa farmers about the…
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The first time East Brainerd-based chocolatier Ella Livingston tasted Nama chocolate from her homeland of Ghana while studying abroad in Japan, she had one thought: Why hadn't she had it before? "I was just like, this is ridiculous. There…
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The Chief Executive Officer of Cocoa Board (COCOBOD), Joseph Boahen Aidoo says the Board will soon distribute electronic scales that will be used to weigh cocoa in farming communities across the country. He said this at Pramkese in the…
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