Cocoa

Cocoa is one of many unique and common food items that are highly demanded in our present world. Extracted from Theobroma Cacao, the cocoa seeds and butter are used for many purposes with demands increasingly intriguing.…
Read More...

International cocoa and chocolate scholar, Professor Emmanuel Ohene Afoakwa, has been appointed chair of the 3-member Advisory and Awarding Board of Ghana Cocoa Awards, an industry awards scheme. Professor Afoakwa, who is also the…
Read More...

Anytime, the topics of low income and worsening livelihood of cocoa farmers are raised in Ghana, people mistakenly assume Ghana to be the cocoa farmer and thus they argue that Ghana needs to add value to its cocoa beans to improve its…
Read More...

Through a joint initiative, Ghana and Côte d’Ivoire have managed to convince chocolate traders and makers to raise the price they pay for cocoa. With Côte d’Ivoire and Ghana, the world’s top two cocoa producers, as well as Nigeria,…
Read More...

Ghana Cocoa Board (COCOBOD), the industry regulator, has once again raised a red flag over the misapplication of agrochemicals by farmers, indicating that the wrongful practice poses threats to sustainable cocoa production and productivity.…
Read More...

Purchasing cocoa is a capital-intensive operation by Licensed Buying Companies (LBCs).  The LBCs’ function is to purchase cocoa from farmers for the Ghana Cocoa Board (COCOBOD), who then export to the external market. Being a…
Read More...

Ghana is the world's second-largest producer of cocoa beans, with average production of around 800,000 metric tonnes per annum. Experts believe the West African nation has the potential to do more, but for some challenges militating…
Read More...

Nestle has appointed Mauricio Alarcon as new Chief Executive Officer of Nestlé Central and West Africa Limited, effective September 1, 2020. Mr Alarcon has a robust and in-depth understanding of Central and West Africa. A statement…
Read More...

The International Cocoa Organization (ICCO) on Monday forecast a global cocoa surplus of 42,000 tonnes in the 2019/20 season, which runs from October to September. The inter-governmental body had previously forecast there would be a…
Read More...

In its quest to build capacity of journalists on nutrition reporting, Nestlé Ghana Limited in collaboration with the Ghana Journalists Association (GJA) on Wednesday August, 26, 2020 has trained over 30 journalists on nutrition, product…
Read More...